Proud Members of the NFI
  

sp 21
Harvested Salmon

sp 3
Manually Eviscerated

sp 6
Processing Bins

sp 4
Size & Quality

sp2
Fish Grading

sp5
Kidney Removal

sp 12
Fillet Line.

sp 13
Quality Control

sp 8
Pin Bones

sp 9
Skin Removal

sp 10
Wrapped Portions


Skin Removal


Portion Scanning


Portion Sorting


Antilisteria Spray

Processing Sea Farm Hatchery Specs Products